Broken wheat or cracked wheat or Khapli Genhu daliya or Emmer Wheat Daliya is nutrient-dense ancient grains made by milling whole raw emmer wheat grains coarsely. It is cleaned and husked and then broken to the required size. It is highly nutritious as it does not undergo refining.
If you’re tired of breakfasts that leave you hungry in an hour, our Multigrain Dalia is going to be your new everyday rescue.
Multigrain Dalia is for days when you want something light, filling, and actually nourishing without spending half your morning in the kitchen.
It’s a clean mix of wheat, millet, and wholesome grains—nothing fancy, nothing complicated, just real food blended to give you steady energy.
Cook it sweet or savory, depending on your mood. Add veggies for a hearty meal, or simmer it with milk for comfort-food vibes. Either way, it’s easy on the stomach and keeps you full for hours.
If you’re trying to switch to healthier meals without giving up taste or convenience, our dalia makes it unbelievably simple.
Just wash → cook → eat.
No stress, no fuss, no “healthy food is boring” complaints.