Organic Cinnamon Powder | Dalchini Powder | Sweet & Warm Spice | Made from Ceylon Cinnamon | Ideal for Bakes, Teas & Curries | No Additives

Experience the warmth of our pure Ceylon Cinnamon Powder, also known as “true cinnamon”, cherished for centuries in both culinary traditions and Ayurveda. Sourced from the delicate inner bark of Cinnamomum verum, this premium spice offers a naturally sweet, mild flavor and is known for its rich antioxidant properties that may help support healthy blood sugar balance, digestion, and overall wellness when used as part of a balanced diet. Ceylon cinnamon is also naturally lower in coumarin than cassia cinnamon, making it a preferred choice for regular use. 

In Ayurveda, Dalchini is highly valued for its warming nature (ushna) and is traditionally used to help support agni (digestive fire), metabolism, circulation, and Kapha balance. Its comforting aroma and naturally soothing qualities make it a beautiful daily ritual for mindful wellness.

100% Organic Cinnamon Powder

• No additives
• No preservatives
• Non-GMO

Add ¼–½ tsp to:

• Warm water, tea, or herbal chai tea
• Golden milk or bedtime drinks
• Oatmeal, smoothies, yogurt, and fruits
• Baking, desserts, and pancakes
• Curries, spice blends, and wellness recipes

For an Ayurvedic ritual, stir a pinch into warm water with honey or add it to your morning herbal tea or coffee.

• Rich in natural antioxidants 
• Traditionally used to support digestion and metabolism
• May help support healthy blood sugar response as part of a healthy lifestyle 
• Naturally warming and comforting
• Lower coumarin than regular cassia cinnamon
• Known for its natural anti-inflammatory properties
• Traditionally valued for its antibacterial and antimicrobial benefits
• Supports warmth, circulation, and seasonal wellness

Store in a cool, dry place away from direct sunlight and moisture. Keep tightly sealed in an airtight container to preserve its delicate aroma, flavor, and potency