What is little millet?
Little millet is a small ancient grain traditionally enjoyed in India , it also known as Kutki or Sama. It has a mild flavour and works beautifully in savoury dishes such as upma.
What makes this different from regular upma mix?
Our mix replaces commonly used refined grains with activated organic little millet and is prepared with organic oil and seasonings.
Is it made with refined flour or maida?
No. This Millet Upma Mix is made without refined flour or maida.
What does “activated” millet mean?
The little millet undergoes a soaking and drying process before being prepared for the mix. This traditional step requires additional time and care.
Is the mix ready to eat?
No. It must be cooked according to the instructions provided on the package before serving.
Can I add vegetables to it?
Absolutely. Peas, carrots, beans, onions and other vegetables can be added to create a more colourful and satisfying meal.
Is it suitable for children’s lunchboxes?
It can be a convenient lunchbox option when prepared according to your child’s taste and dietary needs. Allow it to cool to a safe temperature before packing.
Can I enjoy it for dinner?
Yes. Its comforting savoury flavour makes it suitable for breakfast, lunch or a light evening meal.
Is it spicy?
The flavour and spice level depend on the seasoning blend. Please refer to the package for complete ingredient information. You can serve it with yogurt if you prefer a milder taste.
Is it gluten-free?
Little millet is naturally gluten-free. However, only describe the finished product as gluten-free if the package confirms that it is produced and tested according to applicable gluten-free requirements.
Can the colour or flavour vary?
Yes. Millet and seasonings are natural agricultural ingredients, so slight variations in colour, aroma, texture and flavour may occur between batches.
How should I store the opened p
